8.45Fl Oz (250ml) White Truffle Flavored oil is a modern culinary ingredient using truffles sourced from the rural Italian provinces of Piedmont, Umbria and Tuscany. The unique taste of truffle oil can be used to enhance any dish and provides a delicate alternative to the intense flavor of truffles in their raw form. Its earthy richness transforms even the most simple of dishes into gourmet taste sensations. Mix into dishes such as omelets and scrambled eggs, Add flavor and flair to pasta, risotto and mashed potato, Drizzle over vegetables, meat and fish prior to cooking and more. Even only 1 or 2 drops adds special truffle flavor, and create special taste and flavor that you never forget. It is very popular in French restaurants and any dishes in American restaurants.
This oil can be safely stored at room temperature, in a dry place, away from direct sunlight
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